Dark Chocolate Brownies
I remember making little desserts for my family in my Easy Bake Oven when I was little.
Times sure have changed since then, but the one thing that didn’t is the fact that I still love to cook. I love being in the kitchen, whether I’m making dinner or making a new dessert creation.
One of my go-to delicious desserts:
Brownies. 4 simple ingredients. Betty Crocker Dark Chocolate brownie mix, oil, water, eggs.
In one word for these puppies. Yummy!
Dark Chocolate Brownies
Delicious Dark Chocolate Brownies
Equipment
- 9"x13 "pan
- Measuring cups
- Bowl and whisk
Ingredients
- Betty Crocker Dark Chocolate Brownie Mix
- 1/4 c. water
- 1/2 c. oil
- 2 eggs
Instructions
- Preheat oven to 350° F (shiny metal or glass pan) or 325°F (dark or nonstick pan)
- Grease bottom of 9"x13" pan with cooking spray
- In a medium bowl mix all ingredients together
- Spread brownie mix into pan
- Bake for 13 minutes
- Pull out pan and sit on top of stove and leave oven on
- Let rest for 10 minutes
- Place brownies back in oven and cook for 15 minutes
- Remove from oven and let cool
- Enjoy
I love them brownies too.